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Chef’s Table with Cameron Maltby Session Two


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Chefs Table with Cameron Maltby Session Two
Saturday 24 Sept | 3pm – 4.30pm | per person includes booking fee
$ 65.00 inc GST

September 24 @ 3:00 pm 4:30 pm

Empire Apartment Hotel Conference Room

5 East Street
Rockhampton, Q 4700 Australia
$65.00 per person
  • Intimate cooking class and demonstration
  • Tasting meal prepared by Chef
  • Complimentary glass of wine or beer
  • Take home recipe card
  • Collectible CFWF wine glass
  • Entry to the Festival Grounds Saturday 24th September

Join us at the Chef’s Table experience, a sit down tasting prepared in front of ticket holders by our Festival Chefs.

Ask questions, soak up some priceless cooking tips, and enjoy a delicious tasting showcasing some of Australia’s finest produce.

This unique experience not only delivers an amazing meal, but gives ticket holders a chance to see and learn firsthand from Chef Cameron Maltby how to recreate a delicious meal in your own home.

This event is held at the Empire Apartment Hotel conference room – ticket includes entry to Festival Grounds on Saturday 24th September after the event.

Important Information:

  • Due to the nature and location of this event, we will not be able to cater for any dietary requirements.
  • This event includes entry to the Festival Grounds Saturday 24th September.
  • You will receive a confirmation email on successfully purchasing your tickets. A second email will be sent (up to 72 hours later) with your Tickets. Please bring this ticket with QR code for staff to scan on arrival.
  • The Festival is a cashless event – you will need a debit or credit card with Visa/Mastercard logo to purchase drinks and food within the grounds.
  • CFWF is committed to providing a COVID safe event. If you are sick – please stay home. Please see our FAQ for more information.
  • We promote the responsible service of alcohol – Drink responsibly.
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