Capricorn Food and Wine is committed to providing the premier food, wine and entertainment event for Central Queensland.
To be held September during the Queensland school holidays, the eight annual Festival will showcase the best on offer from our region. The 2020 Festival will bring together some of the regions’ best culinary talent, winemakers, craft brewers, spirits producers and personalities to educate palates, entertain attendees, and cultivate community in style.
Since its inception the festival has bought a stellar line up of high profile chefs and talent to the community and has showcased local produce now synonymous with our region and Queensland including Pure Gold Pineapples, Blue Beef, Koorana Crocodile Farm, Dawson Valley Free Range, Queensland Gourmet Yoghurt, Vass Macadamia and many more.
The Festival will again play host to signature events including Twilight Tasting, Chef’s Table and The Long Lunch, and some newcomers including Rockin’ Reds, as well as demonstrations by renowned local chefs, masterclasses and more.
We look forward to welcoming you to the festival this Siptember!